Rooted in three generations of family BBQ tradition and backed by 25 years of professional experience, Faison’s Way BBQ & More brings slow-smoked Southern excellence to Quincy, Florida. Owner and pitmaster Shannon Faison has spent a lifetime perfecting the art of authentic barbecue — from tender, smoke-kissed meats to scratch-made sides and soul food dishes that complete the plate.

The mission at Faison’s Way is simple: to honor timeless culinary traditions while creating unforgettable new memories through food. The restaurant is committed to sourcing local ingredients and preparing every dish from scratch — no shortcuts, no compromises, just authentic flavor and heartfelt hospitality in every serving.

Gadsden County has always been a place where food and community are inseparable. Faison’s Way BBQ & More carries that tradition forward, supporting local farmers and producers and keeping the deep connection between Gadsden County’s land and its table alive with every meal served.